We started off with a traditionally made champagne, followed by a chardonnay, pinot grigio, a delicious sparkling shiraz liquored with rare Muscat – definitely a purchase - two reds and finished off with a Tawny, Tokay and a Muscat. Most of us clinked back to our cars for lunch at Footsteps Cafe (previously The Pickled Sisters) at Cofields winery.
The cafe has a very interesting menu, beautifully presented dishes and wonderful service. A great way to end our year.
I would like to take this opportunity to thank Bev for all her wonderful photographs and to the entire group for making each month a very happy day out.
Nicole McFarlane