On the 26 July we will meet at 9.30 a.m. in the U3A carpark behind the Seniors building to go to Vintage Hall Café Glenrowan for a discussion on Australian Native Plants and their uses for cooking and wellness.
The use of Australian Native plants for culinary use is a growing trend with many of Australia’s top chefs using them in their restaurants.
Pam Stirling has owned a spice company for 14 years, growing, blending and selling spice blends. Pam will be speaking about:
We will start with morning tea, followed by a discussion with Pam, finishing with lunch at the venue. Both morning tea and lunch are at our own cost. Dietary needs are catered for.
August is our winter break.
Call Gwen Turner 0438627010 or 5762 7017
The use of Australian Native plants for culinary use is a growing trend with many of Australia’s top chefs using them in their restaurants.
Pam Stirling has owned a spice company for 14 years, growing, blending and selling spice blends. Pam will be speaking about:
- Wild harvest
- Cultivation
- Availability
- Culinary uses
- Wellness.
We will start with morning tea, followed by a discussion with Pam, finishing with lunch at the venue. Both morning tea and lunch are at our own cost. Dietary needs are catered for.
August is our winter break.
Call Gwen Turner 0438627010 or 5762 7017
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