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'My Gap Year' – Part 1 - ‘The Voyage’

16/7/2024

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I'd just finished a stint at agricultural college in 1964 and was working on our home farm, wondering what my role would be from now on.
 
The farm was mixed, but increasingly important was our pedigree Hereford cattle herd. To properly record their pedigrees, we belonged to the Australian Hereford Society.
 
It was not surprising when the AHS contacted me through my father and offered me a job representing it on a shipment of mostly commercial Hereford cattle to Chile.
 
I quickly accepted and in June met Terry and John in Sydney, prior to joining a ship loaded with 650 pregnant Hereford females docked in Sydney Harbour. Terry and John, like me, were in their early 20s and had similar cattle raising experience. As well we would be looking after pedigree cattle which we would show and sell in Chile's capital Santiago.
 
The ship was loaded, and we departed to the east from Sydney. We were only two or three hours out of Sydney when the engines suddenly stopped.  We were told it would have to be towed back to Sydney because the engine had seized.
 
It turned out that it had seized because, in a just completed overhaul, the engine's cylinders had been inadvertently chromed, forming a goo which stopped them.
 
The cylinder heads were removed and several men armed with angle grinders set to work removing the mass of chewed up chrome from the cylinder walls. It took about a week to remove.  Meanwhile, we and the cattle remained on board.
 
With extra feed on board, we set sail again a week later and a week after that we passed between the north and south islands of New Zealand.
 
Quite suddenly the cattle started to calve and, because they were heifers, there were some birthing problems and some females and calves died.
 
We put this down initially to problems heifers often have giving birth the first time, but then discovered we had a problem with contaminated mixed feed. It turned out the feed was contaminated with bale hooks which are viciously spiked and curved bits of steel designed to hold the tops of bags closed. They were appearing in the feed bins and had been discovered in the stomachs and puncturing the hearts of some of the dead females.
 
A trickle of cows and calves continued to die until we reached the Chilean port of Concepcion about three weeks after leaving Sydney the second time.
 
While we and our pedigree cattle went by truck to the showground in the capital Santiago, the other 650 were trucked to various farms to be quarantined and injected with a foot and mouth vaccine.
 
There is no foot and mouth disease in Australia.  Our policy is to kill infected cattle if it is found rather than try and treat it. But the Chilean authorities decided to use a locally produced vaccine to protect the imported cattle. Unfortunately, it didn't work well, and many cattle died.
 
Subsequently we used a well-regarded Argentinian foot and mouth vaccine on our pedigree cattle and successfully showed and sold them at the annual Santiago show that September.
 
The stock and station agent Dalgety and Co was handling the logistics of the shipment and, despite having an Australian representative in Santiago, did not seem to be getting the truth of what was going on.
 
So, I set out to correct the record, I think via an air letter to Sydney. Within a week I heard that the Australian boss of Dalgety was en route to Santiago to sort me out for the untruths I had seemingly expressed about the troubled voyage.
 
In any event, it was discovered that what I'd reported was at least largely true and the three of us continued on a relaxed and very pleasant exploration of Chile, Argentina and Peru.

...To be continued ...

 
David Palmer
July 2024
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'Life Changing'

19/2/2024

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As I can remember a casual overheard conversation about me from more than 60 years ago, I guess it has been life changing.

I had left school at the end of year 11 just a few months previously and was working on the family farm, which is what I'd told my parents I really wanted to do. So I was doing things like crutching sheep, mustering cattle, ploughing paddocks and carting hay, all the things I'd done for years and enjoyed anyway.

One work day evening, I was getting dressed in my bedroom after a shower and realised I could hear my father and a couple of his friends talking over drinks, around a bar on the other side of a series of glass doors which formed one side of my bedroom.

Suddenly I realised I was the subject under discussion when I heard my father say “Diz (my nickname) is doing a wonderful job on the farm.”

Well, that was a bolt from the blue because he'd never praised me personally before and I don't think he ever did after that either. Not that he was critical much either, except when I tipped over a hay bale loader when towing it carelessly behind a ute and another time when I nearly landed his plane on a small mob of sheep. (would have been messy).

About 15 years later, we'd sold the farm and I had just started working as a journalist for the weekly farm paper Stock and Land. At a farm field day not far from here, my parents met up with my editor for the first and only time. And again in absentia I was praised for the reporting job I was doing.

Those are things which you remember and are life changing, I think because the praise means more because it is indirect. But I'm not sure indirect criticism works so well.


David Palmer
​February 2023
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'How we met' - 'A Farm Forged Friendship'

30/9/2018

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In retrospect it should have been a rather surprising parental proposition: become a business partner – and by inference a friend – of your sister’s former boyfriend.

But my father had a bee in his favourite floppy cotton hat, about buying what was mostly a bush block on the remote Rose River, one valley to the east of the King.

And both parents reckoned I needed a partner to do it with which was certainly sensible.

At the time I knew Chottie, at her instigation, had broken up with Geoff while they were residents in Deakin Hall at Monash University. At the time I didn’t know that it was quite bitter and in was several decades later that Chottie told me, Geoff had burned all her love letters.

The reason Geoff’s name had come up as a strong possibility to be involved in our pioneering enterprise, was that he yearned at Monash to be a farmer and instead had ended with an economics degree and a teller’s job in NAB’s North Melbourne branch.

I don’t remember first meeting Geoff but we got on well and were both keen to face the challenge of turning useless bush into vibrant farmland. We were quite different though: he all extrovert enthusiasm, me a painfully shy and diffident 23 year old.

In mid-winter 1966, we took over the farm and launched into milking 40 odd cows, inherited from the previous owner. At the same time we prepared to plant potatoes in a new to the farm enterprise on its rich river flats. We were flat out and so it went for the next six and a half years.

I was the one who knew farming and Geoff was the one who knew people and particularly young women who seemed to swarm into the valley. A year or two later, we’d each acquired more knowledge in the other’s specialities and were spending time with two kindergarten teachers based in Everton, who were also good friends. Convenient too because we only had one workable ute.

It was a huge growing up phase for both Geoff and I; to clear trees we bought a large second hand bulldozer and learned to drive it and in Wangaratta, thanks to a grandmother’s inheritance, I learned to fly.

By the early 1970s the farm was going well and we had added cattle and sheep to the enterprise. But a major kerfuffle in my family’s finances meant the farm had to be sold.

After a couple of years Geoff married and became an accountant while I tied the knot too and joined Stock and Land as a journalist. But we drifted apart and didn’t really start being connected again until three or four years ago.

That happened because Deakin Hall celebrated the 50th anniversary of its founding and Chottie and Geoff found they could at long last put their emotional differences behind them and attend. As a result they and their partners have dinner in Melbourne every Grand Final eve and I have been drawn in too, sometimes with a partner, to the same celebration.

So come Friday night, we’ll enjoy a not too boozy restaurant meal and Geoff will again I’m sure, tell me that the Rose River period was the most enjoyable time of his life. Me too - probably.  
​

David Palmer
September  2018

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'Fish out of water'

4/10/2017

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​A girl in one port was enough

​To say that for quite some time I felt like a fish out of water where sex was concerned is perhaps a bit confronting.

I was painfully shy well into my 20s, so was not good at even talking to girls, in the quiet corner of Western Victoria where I lived.

Growing up in the 1940s and 1950s my parents never talked to me about sex, even about birds and bees. I suppose they thought that growing up on a farm where there were horses (no stallions though) thousands of sheep, hundreds of cattle and tens of thousands of rabbits – before myxo at least – that I would be observant enough to realise their numbers were not getting bigger by themselves.

But not being that observant anyway, I was blissfully unaware.

My two years younger sister and I spent a lot of time riding horses and I remember once when I was 13 or 14, that we rode past a bull impregnating a cow and I asked her what was going on. I think my sister giggled and tried to explain. But I’m not sure I really got it. Naivety with a capital N.

By then I’d been at a boys’ only boarding school for four years and in reality I think we were all pretty naïve.

At one point when I was about 12, the headmaster spent some time telling us, that it was just not acceptable to walk around with an arm around another boy’s shoulders. I don’t think we knew why, but no doubt looking back, that directive was to ensure that none of us became gay. To this day I don’t know how many of us were, but I’ll ask at a school reunion I’m going to next month.

Much later, in fact in year 11, the headmaster was horrified to find that our year had not received any sex education although it was supposedly on the syllabus.

But I hadn’t advanced much in the sex awareness stakes on my own account either. I was excruciatingly shy which didn’t help and I didn’t start to get over that until I was well into my 20s.

Being a mid WWII kid, I had few contemporaries to socialise with in the quiet heart of the Western District I went home to after school. Then I jackerooed on a fairly remote Riverina sheep property and from there landed a job helping look after Hereford cattle being exported to Chile.

Aged 24, I was still a virgin when we landed in Chile. But the two other Aussie blokes I was with, although not verbalising that a bit of sex was high in their priorities after a month at sea, suggested we go to a brothel in Concepcion, the port where we landed.

One of the other blokes now lives in my street, but I don’t think we compared notes much then and we certainly haven’t since. Perhaps the time has come. To me it was a revelation but what I really remember is being advised to hide my money in my shoes. Good advice, because although the young woman demanded and probably deserved more than I gave her, she didn’t suspect I had more.

But the brothel visit was a oncer, because although the three of us lived together in a flat in Santiago for another three months – we were showing Aussie cattle at Santiago’s annual show – the subject of visiting brothels did not come up again.
​
However it was a turning point for me. No longer did I feel like a fish out of water, where sexual relations were concerned anyway.

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Photos of David taken not long after his return to Australia from Chile.
David Palmer
September 2017
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'New Boy in Town'

27/2/2017

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Elvis Presley, singing Wooden Heart played loudly at 1am, marked the start in 1961 of my year as a jackeroo on Coonong, a Riverina Merino stud.
   The melancholy song, played at full blast, came at the end of a one day 700 km three leg train journey from Terang to Melbourne, Melbourne to Tocumwal and Tocumwal to Bundure, a request stop on the line to Narrandera.
   Certainly the country side was little different at either end; treeless volcanic plains with 700mm of annual rainfall at Mortlake to a practically flat and treeless but drier and hotter 430mm rainfall spot in the Riverina.
    My last leg was on the Red Rattler, an antiquated but picturesque diesel rail motor, which ran up and down the line every day.
    I and my newly acquired sheep dog who was accompanying me, had been picked up by the station overseer, as it seemed everyone else normally on the property, was playing tennis or just playing up in Urana, the nearest town. It had and I think still does have a legendary tennis club.
   The situation was that I would be paid five pounds a week and live with five or six other jackeroos, around a flywire enclosed verandah, near the homestead.
   A cook came in every day to provide breakfast. Lunch was usually cold mutton for making our own take out lunches. The cook provided dinner at night which was usually based on meat from an old wether grazed on saltbush. A taste memory to savour and never boring.
I had previously worked on my family’s farm during holidays and fulltime for a year after I left school.
   We had Corriedale sheep, Hereford (beef) and Shorthorn (dairy) cattle as well as a bit of cropping.
   But that was on about 750ha and Coonong stretched across more than 17,000ha.
   I could ride most horses, drive tractors, cars and trucks and undertake most maintenance tasks reasonably well.
   But I’d not had a sheep dog before and in my time at Coonong I never really trained my dog to do the things I wanted it to do.
   Interestingly, I discovered two years ago at a Coonong jackeroo reunion, that Ken “Biscuits”Arnott, one of my fellow jackeroos, had nonchalantly without checking, sent his dogs into a shed to flush out 30 or so rams and they had left about a dozen inside. That got everyone in a panic for a while and embarrassed Ken no end.
   Meanwhile I had supposedly mustered a 5ha paddock near the homestead and managed to leave half a dozen sheep behind, which bugged me until 2015 when I heard Ken’s story.
   When I went out on a horse I nearly always carried a transistor radio in my saddle bag so I’m not sure I was all that well fitted to big station life.
   In fact I’d only gone to Coonong because my uncle was a great friend of Coonong’s manager in WWII and my parents thought it would be good for me. But during the year I wouldn’t have spoken more than 100 words to Mr Smith and in retrospect neither I nor the others, ever had a meal in the cavernous homestead.
   As a result of the wartime friendship, two of my cousins had preceded me to Coonong and it is strange now that I didn’t ask them what to expect.
   One cousin Oliver, too young to have a driver’s licence, regularly ferried people and goods 150 km or so to and from Wagga Wagga.  No one had thought to ask him if he had one. So in today’s terms of stringent occupation health and safety regimes, we were pretty laid back.
   Twelve months after arriving in the antique and picturesque Red Rattler, I left Coonong on the same conveyance, but continued on to Narrandera.  From there I had a sleeper on the night mail train to Sydney, where I met up with my family to help look after cattle we had at the Easter Show. In the harbour city I was a ‘new boy in town’ too.

 
David Palmer,
February 2017
 
 650!….

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    'Our Stories'

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    One of our original members who has written many stories over the years,  David also wrote newsletter reports for the  'Stock and Land' ,and the 'Sky's the Limit' groups as well as articles publicising U3A in the Benalla Ensign. David still submitted a story from time to time, that's if he wasn't helping someone out on a farm somewhere. 

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    As David convenor of the Stock and Land group, until mid 2024 David wrote the monthly newsletter reports also posted in our 'Stock and Land'  and 'Sky's the Limit' news blogs. 
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    A number of David's family stories also appear 'David Palmer' on the Family Research page.

    During his time as  Publicity Officer on the U3A Benalla executive committee articles written by David also appeared in the Benalla Ensign.

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